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Easy Stuffed Pepper Soup Recipe: An Incredible 5-Ingredient Delight First Image

Recipe


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  • Author: Chef John
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious and easy recipe that everyone will love!


Ingredients

Scale
  • 2 cups flour
  • 1 cup sugar
  • 1/2 cup butter
  • 1 cup milk
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour, sugar, and baking powder.
  3. Add the butter and mix until crumbly.
  4. Stir in milk and vanilla until smooth.
  5. Pour the mixture into a greased pan and bake for 30-35 minutes.

Notes

  • Make sure to let it cool before serving.
  • You can add fruits or nuts to the batter for variety.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 180mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg